Breakfast cereal, wheat and rice, Special K

Energy in 100 g

1,493 kJ (352 kcal)

Nutritional Information

Portion Size:

Macro nutrients

Composition
Carbohydrate: 74.4 g
Water: 11 g
Protein: 8 g
Dietary fibre: 5 g
Fat: 1.4 g
Energy content
Carbohydrate: 85 E%
Protein: 9 E%
Fat: 3 E%
Dietary fibre: 3 E%
Fat
Carbohydrate
Dietary fibre
Protein
Alcohol
Water
  • Energy in 100 g: 1,493 kJ (352 kcal)
  • Edible part: 100 %

NutrientSourceQuantityEnergi%
FatMI00021.4 g3%
CarbohydrateMI018174.4 g84%
Dietary fibreMI00025 g2%
ProteinMI00028 g9%
AlcoholMI00020 g0%
WaterMI014211 g-

Carbohydrates

CarbohydrateSourceQuantity
StarchMI000262.2 g
Sugar, totalMI000212.2 g
Sugar, addedMI000211.3 g
Sugar, freeMI000211.3 g

Vitamins

Recommended Daily Allowance (RDA)

Fat-soluble vitaminsSourceQuantity% of RDA
Vitamin A (RAE)MI03250 µg-RE
Vitamin A (RE)MI03220 µg-RE0 %
Beta-caroteneMI00024 µg
RetinolMI00020 µg
Vitamin DMI00020 µg0 %
Vitamin EMI00020.4 mg-ATE3 %
Water-soluble vitaminsSourceQuantity% of RDA
Vitamin B1 (thiamin)MI00020.2 mg15 %
Vitamin B2 (riboflavin)MI00020.04 mg2 %
Vitamin B3 (niacin)MI00023.1 mg
Niacin equivalentsMI04214.5 mg22 %
Vitamin B6 (pyridoxine)MI00020.12 mg6 %
Vitamin B9 (folate)MI000223 µg7 %
Vitamin B12 (cobalamin)MI00020 µg0 %
Vitamin C (askorbic acid)MI00020 mg0 %

Minerals and trace elements

Recommended Daily Allowance (RDA)

MineralsSourceQuantity% of RDA
Calcium (Ca)MI000214 mg1 %
Potassium (K)MI0002207 mg6 %
Sodium (Na)MI0002231 mg
Salt (NaCl)MI01200.6 g
Phosphorus (P)MI0002193 mg30 %
Magnesium (Mg)MI000256 mg18 %
Trace elementsSourceQuantity% of RDA
Iron (Fe)MI00021.8 mg16 %
Copper (Cu)MI00020.59 mg65 %
Zinc (Zn)MI00021.8 mg12 %
Selenium (Se)MI00025 µg5 %
Iodine (I)MI00022 µg1 %

Classification

Sources

10
Missing value, content not known.
MI0002
EuroFIR recipe calculation procedure
MI0120
Salt equivalent calculated from sodium (NACL[g]=2.5*NA[mg]/1000.0)
MI0142
Water by difference (WATER[g] = 100 - PROT[g] - FAT[g] - CHO[g] - FIBT[g] - ALC[g])
MI0181
Carbohydrate, available calculated from sugar and starch (CHO[g] = SUGAR[g] + STARCH[g])
MI0322
Vitamin A activity calculated from retinol and beta-carotene (factor 1/6) (VITA[µg] = RETOL[µg] + (CARTB[µg] / 6))
MI0325
Vitamin A activity calculated from retinol and beta-carotene (factor 1/12) (VITA[µg] = RETOL[µg] + (CARTB[µg] / 12))
MI0421
Niacin equivalents calculated from niacin and tryptophan (NIAEQ[mg] = NIA[mg] + TRP[mg] / 60)

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