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    2. A0EZZ
    Type the name of a food or nutrient

    A0EZZ Semi-refined

    Status between the (e.g. wholemeal), not refined products and the refined status

    F10 Qualitative-info

    • Bread, coarse (50-75 %), kneipp
    • Bread, semi-coarse (25-50 %), industrially made
    • Bread, semi-coarse (25-50 %), kneipp
    • Rolls, coarse, 50 % wholemeal flour, skimmed milk
    • Rolls, coarse, 50 % wholemeal flour, water

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